Lindsay Olives Pizza Recipe Challenge
Olive Pizza Recipe Challenge Contest Winners!
After several exhausting weeks of testing and tasting, Lindsay Olives and World Pizza Champ Tony Gemignani have finally selected the winners of our Olive Pizza Recipe Challenge. Thanks to the hundreds of dedicated olive lovers who submitted their delicious recipes!
Grand Prize Winner
Jessie Grearson – Falmouth, Maine
Jessie created a wonderfully delicious, beautiful Black Olive, Artichoke and Pesto Pizza with Olive, Sun-dried Tomato and Rosemary Crust. She says “This pizza incorporates the flavor profile of my favorite olive tapenade - black olive, lemon, rosemary, sun-dried tomatoes - into the crust. Excellent!” And we whole-heartedly agree!
Congratulations Jessie!
Jessie’s Recipe
Black Olive, Artichoke and Pesto Pizza with Olive,
Sun-dried Tomato and Rosemary Crust
View Recipe Details
Jessie’s Prizes
Jessie wins a $250 pizza party at her favorite pizzeria, lots of tasty olives, a video of Tony making her pizza and a copy of Tony’s new book Tony and the Pizza Champions autographed by all the Pizza Champs!
Runners Up
Bravo to our 11 Runners-Up! Each of these creative pie makers wins a copy of World Pizza Champ Tony Gemignani’s new book Tony and the Pizza Champions autographed by the champ himself!
- Linda Cifuentes
Mahomet, IL
My Little Greek Pizza - Brenda Day
Savannah, GA
Provencal Pizza - Joyce Ford
Coatesville, PA
South of the Border Pizza - Karen Gulkin
Greeley, CO
“Olive” My Spicy Pizza
- Diane Hargrave
St. Joseph, MO
Olive Appetizer Pizza - David Hurt
San Francisco, CA
Black and White Pizza - Radelle Knappenberger
Oviedo, FL
Chicken, Olive Pear and Brie Pizza - Jamie Miller
Napa, CA
Camembert-Shallot Pizza with Olive Tapenade
- TerryAnn Moore
Vineland, NJ
Mexican Pizza - Mary Shivers
Ada, OK
The Olive Alfredo Triple Play Pizza - Amanda Willis
Chesapeake City, MD
Grilled Bleu pizza