My Little Greek Pizza
Provided by Linda Cifuentes, Mahomet, IL, one of 11 runners-up in the Lindsay Olive Pizza Recipe Challenge!
Print RecipeAt a Glance:
- Cook Time:
- 5 minutes
I love kalamata olives and this pizza is a great place to showcase them. This pizza can be made quickly and makes a nice individual meal or snack.
Ingredients:
6 inch pita bread
½ cup prepared pesto
½ cup Lindsay Greek Kalamata olives; split in half
½ cup cooked chicken; cubed
¼ cup sun dried tomatoes in oil
½ cup feta cheese
Directions:
Spread pesto on pita bread and top with remaining ingredients. Place on baking sheet under broiler for 5 minutes.
In This Recipe:
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Greek Kalamata Olives
These savory Greek Kalamata Olives come bearing great flavor! Dark purple in color, they’re the Mediterranean...
