Recipes
Goat Cheese and Green Ripe Olive Spread
Print RecipeAt a Glance:
- Prep Time:
- 15 minutes
- Cook Time:
- 10 minutes
- Servings:
- 6
Ingredients:
3/4 cup (3 oz.) goat cheese, crumbled
2 tablespoons sour cream or crãme fraiche
1/4 teaspoon dried rosemary, crushed
1 small clove garlic, minced
1/2 cup chopped Lindsay® Naturals Green Ripe California Olives
1/4 cup diced well-drained bottled roasted red peppers
Toasted French bread rounds, crackers or endive spears as desired
Directions:
In a medium bowl, combine goat cheese, sour cream, rosemary and garlic; mix well. Add olives and red peppers; mix well. Serve on French bread, crackers or endive spears as desired. About 1 cup spread.
Nutrients Per Serving:
Calories: 83
Calories from fat: 64
Total fat: 7g
Monounsaturated fat: 2g
Cholesterol: 15mg
Sodium: 186mg
Total Carbohydrates: 2g
Dietary Fiber: 0g
Protein: 3g
In This Recipe:
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Green Ripe California Medium Pitted Olives
These natural, freckled beauties are harvested just once a year to capture the smooth, buttery flavor....
