Recipes

Goat Cheese and Green Ripe Olive Spread

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At a Glance:

Prep Time:

15 minutes

Cook Time:

10 minutes

Servings:

6

Ingredients

3/4 cup (3 oz.) goat cheese, crumbled
2 tablespoons sour cream or cr?ãme fraiche
1/4 teaspoon dried rosemary, crushed
1 small clove garlic, minced
1/2 cup chopped Lindsay® Naturals Green Ripe California Olives
1/4 cup diced well-drained bottled roasted red peppers
Toasted French bread rounds, crackers or endive spears as desired

Directions:

In a medium bowl, combine goat cheese, sour cream, rosemary and garlic; mix well. Add olives and red peppers; mix well. Serve on French bread, crackers or endive spears as desired. about 1 cup spread.

Nutrients Per Serving:

Calories: 83
Calories from fat: 64
Total fat: 7g
Monounsaturated fat: 2g
Cholesterol: 15mg
Sodium: 186mg
Total Carbohydrates: 2g
Dietary Fiber: 0g
Protein: 3g