Ingredients
2 2lb spaghetti squash
2 Tablespoons olive oil, separated
1 cup diced red onion
3 cloves garlic
1lb ground chicken
1 14 oz can diced tomatoes
1 teaspoon cumin
2 teaspoon chili powder
1 teaspoon salt
1 2.25oz can Lindsay California Black Sliced Olives
1 lime
1 1/2 cup monterey jack cheese
1 avocado, diced
1 large tomato, diced
1 jalapeno, sliced
1/2 cup Lindsay California Black Medium Olives
1 lime, wedged